Literature Review Of Smart Irrigation System

Presently only 24.1% of the total agricultural area is under irrigation, yielding about 40% of the total world food and fiber. In countries with significant amounts of fresh and groundwater resources, irrigation has substantially contributed to sustainable food production all year round. Presently, 1.3 billion people are residents in water-stressed areas of the world, rendering water for agricultural production insufficient as competition from other sectors of the economy increases. This has a huge impact on the present and future food security. droughts and floods, to a rising population. The world presently faces challenges ranging from extreme effects of climate change i.e. Smart irrigation may boost water savings and agricultural production, thereby improving food security.

It includes an overview of smart irrigation, smart irrigation monitoring, and smart irrigation management, as well as challenges and prospects related to climate change and food security. This chapter discusses improvements in smart irrigation monitoring and management systems that may be used to address climate, food, and population issues. Smart irrigation is shaping up to bring answers to these twenty-first-century concerns. Scarce resources such as water, land, and energy will need to be exploited more efficiently in order to produce more with less. To feed the future population while combating climate change, agricultural practices must be precise.

Despite the fact that irrigation development is increasing in most developing nations, it still falls short of meeting current food demand, much alone predicted need by 2050. One in every three people in the world’s arid and semi-arid regions lacks access to healthy food and safe drinking water. The agriculture industry, in particular, has been harmed, resulting in poor production as a result of floods and droughts. The global consequences of climate change cannot be ignored.

Literature Review Of Smart Irrigation System